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Dining

At the Lochnell Arms, our chefs pride themselves on using fresh produce bought locally where possible. Our menus change with the seasons are a real taste of Scotland.

All of our desserts are home made.

We cater for everyone; residents, non-residents, senior citizens & children. Take away is also available.

On Sunday's as well as our normal menu we offer a special Sunday Lunch. You will have a choice of 3 starters, a main course with a choice of the meats of the day with all the trimmings and a choice of 3 desserts. 

Service Times

Lunch  12-3pm 7 days per week
Evening Meals   5-9pm 7 days per week
   
Groups and bus tours welcome but booking is essential.

The Lochnell Arms Hotel - home to the original Sunday Carvery

For the time being, we are serving Sunday carvery only on special dates, such as Mother's Day, Father's Day, Easter Sunday and Christmas or with larger group booking which must be pre-booked.

We are still serving a traditional Sunday Roast every Sunday from 12-3pm as well as our normal menu.

On offer on our Carvery days are several cold starters and a soup of the day. Our chef is on hand to assist you in your choice of roast meats including: beef, ham, turkey, roast and boiled potatoes, a selection of fresh seasonal vegetables, yorkshire puddings all finished off with a choice of hot or cold desserts. All chosen and enjoyed at your own pace.

Take your time, relax and enjoy a leisurely Sunday lunch while taking in the breathtaking views of the Falls of Lora to the mouth of Loch Etive and beyond.